The first Budget of the 21st century fails miserably
to address the problems of mass poverty in India. The proposed reduction
in food subsidies and the accompanying changes in the system of public
distribution of food are likely to worsen food and nutritional deprivation
among a large mass of the population. The changes announced in the Budget
in respect of the issue price of foodgrains under the public distribution
system portend the end of the PDS and worsening food and nutrition security
for large sections of the population.
In 1997, the Government of India introduced
the Targeted Public Distribution System. This was a system in which
a distinction was proposed between Below Poverty Line (BPL) and Above
Poverty Line (APL) households and a system of dual prices was introduced
. Allocations to the APL families, it was announced, would be transitory.
That targeting narrowly to a small section of the population was the
first step in a process of excluding large numbers of vulnerable people
from the PDS and in changing the character of the PDS is now confirmed
by the changes proposed in the 2000-2001 Budget.
In his Budget speech, the Finance Minister has
announced steep price increases for rice and wheat supplied through
fair-price shops. Specifically, Central issue prices, that is, prices
at which the Food Corporation of India (FCI) sells grain for the PDS
to State governments, will be set at half the "economic cost" incurred
by the FCI for BPL households and at the full "economic cost" for APL
households. The economic cost comprises the procurement price of foodgrains,
costs related to procurement (such as statutory taxes, labour costs,
mandi fees, and so on) and costs of distribution (including freight,
storage and administration). In effect, wheat will now be available
at Rs.8.40 (against Rs.6.82) a kg and rice at Rs.11.70 (against Rs.9.05)
a kg for APL families. BPL families will be charged Rs.4.20 (against
Rs.2.50) a kg of wheat and Rs.5.85 (against Rs.3.50) per kg of rice.
These are the new Central issue prices, and
the impact on consumers will depend on the retail prices set by State
governments. Several State governments, including Andhra Pradesh, Kerala,
Tamil Nadu and West Bengal, have already protested against the price
hike. Some of the proposals may be modified or "rolled back" soon, given
the concerted protest by the Bharatiya Janata Party's allies. Nevertheless,
it is important to understand the implications and likely effects of
the new policy for the welfare of the poor and the undernourished.
In the first place, the increase in the prices
of basic foodgrains will reduce substantially the real incomes of millions
of consumers. For BPL families, the prices of rice and wheat have been
hiked by as much as 68 per cent. For APL families, the price of wheat
has increased 23 per cent and that of rice 29 per cent. According to
Professor M.H. Suryanarayana, the higher price of cereals could lead
to a 35 per cent decline in cereal consumption among the poorest 10
per cent of the rural population.
Secondly, the new policy has introduced an in-built
mechanism for raising prices. Every time procurement prices are raised,
the issue prices of grain for the poor will be raised. It bears emphasis
that procurement prices have risen regularly each year and in recent
years the increases have actually been above those recommended by the
Commission on Agricultural Costs and Prices. The inflationary effects
of the new policy can hardly be overstated.
Thirdly, this measure, in effect, removes APL
families from the PDS. A comparison of the economic costs of the FCI
with wholesale prices and retail prices in different States shows a
steady deterioration of the price advantage of the FCI in the 1990s
com pared with the 1980s. In situations where the economic cost is higher
than the market price, APL consumers will have to pay more for grain
in the ration shop than in the open market. This applies especially
to several North Indian States. The exclusion of APL households from
the PDS has implications for the consumption and nutrition of a large
part of the population, for the quality of the programme and for stocks
of foodgrains, and, ironically, for the Central government's food subsidy
bill.
Fourthly, for BPL families, allocations have
been doubled. The increase in allocations for BPL households, from 10
to 20 kg per family per month is a long-overdue, though still inadequate,
measure. To put matters in perspective, for a family of five persons,
the proposed allocation works out to a monthly per capita entitlement
of 4 kg or 35 per cent of the norm recommended by the Indian Council
of Medical Research. However, as prices have been raised steeply, genuinely
poor families will have to spend more now on acquiring the same quantity
of grain. This will compound an existing hardship: in the PDS system
as it works in many parts of the country, the BPL family is required
to buy the monthly allocation, or at best half the month's allocation,
on a take-it-or-leave-it basis. It cannot phase out its monthly PDS
purchase on an ability-to-pay basis.
Fifthly, the method of targeting chosen for
the PDS has already led to the exclusion from the BPL category of millions
of undernourished people and people at risk of undernourishment. The
reason for this is that the use of a very low absolute level of income
(the poverty line) has already excluded a large number of undernourished
persons and households from the category of BPL. According to the Expert
Group on Poverty, around 35 per cent of the Indian population in 1993-94
was below the official poverty line. This was the population considered
eligible for the BPL category. Data on nutritional outcomes, however,
indicate that 50 per cent of India's population is malnourished. Further,
about 56 per cent of the people are unable to meet their minimum daily
energy requirements and 74 per cent are unable to meet their minimum
daily protein requirements. Another indicator of poverty is the food
share: 90 per cent of rural households spend more than 60 per cent of
their total expenditure on food.
What is worse, practical problems of identification
have further whittled down the BPL population. In a country with a large
agricultural and informal economy, measuring income poverty is tricky,
and, in practice, a large number of the "income poor" have been deliberately
excluded from the BPL category. An extraordinary example of such exclusion
comes from Mumbai: in Dharavi, Asia's largest slum settlement, which
has a population of half a million, merely 151 families have been given
BPL cards! In short, millions of undernourished persons and persons
vulnerable to undernutrition have been excluded from the BPL category.
And under the proposed dispensation, the excluded population no longer
has even the limited benefits available to it as a possible part of
the APL category.
Finally, by restricting the PDS to BPL households,
the new scheme is likely to leave the FCI with even larger stocks of
grain than at present. Stocks of rice and wheat with the FCI have been
growing steadily in recent years, and amounted to 31.5 million tonnes
in January 2000. Current BPL allocations are around 7.2 million tonnes.
Let us assume that the allocation is doubled now to 14.4 million tonnes.
If 90 per cent of the allocation is purchased by the States - this is
an ambitious target - the offtake from the PDS will be around 13 million
tonnes. After the BPL offtake, the FCI will be left with 18.5 million
tonnes.
If the APL offtake falls sharply, as is likely
given the new prices, the Central government will be left holding huge
stocks. If the southern States of Andhra Pradesh, Tamil Nadu, Kerala
and Karnataka (which accounted for 45 per cent of APL offtake in 1998),
continue to purchase the same APL quantity as before from the FCI, then
another four to five million tonnes will be distributed. It is irrational
that stocks are amassed by the Central government while millions go
to bed hungry. Are these stocks going to rot in the warehouses? Or are
they going to be exported at prices below the economic cost? The point
here is that the offtake from the PDS is likely to decline sharply and
the FCI will be left holding even larger stocks.
Such a course will defeat the stated objective
of the new policy - reducing the food subsidy bill. As the FCI is responsible
for buffer stock operations, the total food subsidy includes the costs
associated with maintaining buffer stocks (such as handling costs, costs
of storage, interest payments and administration) as well as the costs
of distribution (through the PDS). FCI performance budgets show that
the subsidy incurred on carrying costs and on holding stocks for buffer
stocking operations has risen steadily and rapidly in absolute and relative
terms in the 1990s. In the mid-1990s, the costs associated with maintaining
buffer stocks accounted for nearly 45 per cent of the total subsidy
bill. In its eagerness to dismantle the PDS, the Central government
has ignored the simple truth that any rise in stocks will imply a rise
in carrying costs and a rise in the subsidy bill.
Not surprisingly, the States where the PDS provides
some nutritional support to households, where the quantities distributed
per capita are relatively large, and where the delivery system functions,
although with problems, have all opposed the new move. Thus, Tamil Nadu
Chief Minister M. Karunanidhi has announced that the price of rice in
the PDS would remain at the old level of Rs.3.50 a kg; this will add
Rs.300 crores to the State's food subsidy bill. Andhra Pradesh Chief
Minister N. Chandrababu Naidu has also expressed unhappiness over the
new policy. For his State, keeping PDS prices unchanged will mean a
Rs.570-crore increase in the food subsidy, which will now be of the
order of Rs.1,700 crores. In Left-ruled Kerala, the State with the most
effective PDS, the Legislative Assembly has unanimously adopted a resolution
that warns that the decision to raise the price of rice will "lead to
runaway prices for rice in the open market and wreck the existing public
distribution system."
The Central government is abdicating its responsibility
with respect to the provision of a minimum quantity of low-cost food
to consumers in all parts of the country. It has, cynically, decided
to transfer the cost of the food subsidy to State governments. Of course,
the current policy affects different States differentially, but it targets
and penalises States that have performed better. State governments that
have shown some commitment to the PDS in the past and wish to continue
to provide a sufficient quantity of foodgrains to vulnerable sections
of the population at low prices will now have to pay the bill themselves.
On the other hand, in States such as Bihar, where the delivery network
and administration are already weak and fail notoriously to reach the
poor, the new scheme is likely to increase the incentives and scope
for diverting grain meant for BPL households to the open market.
India is a country where poverty and nutritional
deprivation exist on a large scale. In fact, India leads the world by
far in the number of income-poor, food-insecure and malnourished people.
Under the BJP-led Central Government, the attack on the PDS begun in
the early 1990s has turned into a demolition job. The changes announced
in the Budget for 2000-2001 portend the end of the PDS in India and
worsening food and nutrition security for the mass of its population.
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Madhura Swaminathan is a Professor at the Indian
Statistical Institute, Calcutta.
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