In China and South Asia,
which are the areas that have contributed to the weakening of the war
against poverty in the Asia-Pacific, rising internal inequality does
seemed to have played a role. Though recent data on inequality is
difficult to come by, the available evidence does suggest that the years
of reform are worsening inequality in China. Before the start of reform
in 1978, the ratio of urban to rural income had declined to 2.36 from
3.48 in 1978. Price and production reform in agriculture, ensured that
this trend continued till 1985. However, after 1985, the ratio began to
rise again and stood at 2.61 in 1994. Further, within rural and urban
areas the gini coefficient of income distribution rose from 0.31 and
0.19 respectively to 0.41 and 0.37 between 1986 and 1994. This worsening
of income distribution which appears to have continued since then has
neutralised some of the significant benefits in terms of poverty
reduction ensured by the rapid rates of growth in aggregate income China
has managed to ensure since the beginning of the reform.
The adverse effects of rising inequality resulting from the process of
structural adjustment and reform are visible in a country like Pakistan
as well. The move to encourage exports during the 1980s, with the
removal of export restrictions, devaluation of the currency and
provision of a range of export concessions to the textile sector, did
result in a rapid expansion in textile exports. As a result cotton
textile manufactures such as yarns, fabrics, apparel and clothing
accessories, which accounted for 35 per cent of Pakistan's exports in
1980, registered an increase in share to 75 per cent in 1998. The
profitability and rapid growth of these exports rendered cotton
cultivation an extremely lucrative activity, resulting in resumption and
leasing in of land for self-cultivation by large farmers. Cotton output
tripled between 1980 and 1992. Simultaneously, farm holdings of size
greater than 50 acres, which accounted for 0.3 per cent of farms and 8.4
per cent of area in 1981, came to account for 8.4 per cent of farms and
23.8 per cent of area. The rural gini coefficient is estimated to have
risen from 0.32 in 1978-79 to 0.41 in 1990/91. This increase in
inequality would have adversely affected progress on the anti-poverty
front. Further, this inequality would have made the consequences of the
slowdown of growth in the 1990s particularly adverse for the poor.
The proximate role of inequality in worsening poverty or limiting gains
in terms of poverty reduction has conventionally been situated in
arguments that point to a complex combination of influences on poverty
in predominantly rural communities. The early literature attempted to
focus on two kinds of variables: those that capture movements in
agricultural production or productivity and those that capture movements
in prices that are seen as impacting directly or indirectly on real
income and poverty. Poverty analyses tended to focus on the relative
significance of each of these sets of variables as well as the best way
in which their effects can be captured. Thus, as noted above, even
though movements in agricultural production would obviously impact on
poverty, the significance of that impact would depend on whether
agricultural growth is accompanied by an increase in inequality or
whether there is a simultaneous increase in sources of non-agricultural
income in the rural areas.
As for prices, what needs to be looked at is not the nominal price level
of food, but the relative price of food and the rate of increase of
nominal food prices. A faster rate of increase of agricultural prices
can have two contradictory effects on poverty. First, to the extent that
agricultural growth is stimulated by a shift in terms of trade in favour
of agriculture, and assuming that inequality does not increase, the rise
in agricultural prices would contribute to a reduction in rural poverty
to some extent. Second, since a large part of the rural population
consists of agricultural labourers, small farmers and non-farm workers,
who are all net purchasers of food, a sharp increase in the price of
food would squeeze real incomes and worsen poverty.
This dual effect on poverty of higher agricultural prices has
implications for those who emphasise the importance of “getting prices
right”. These economists have traditionally argued that protection in
developing countries, which in all cases has been exclusively provided
to or concentrated on industrial goods, was indefensible on grounds of
both “efficiency” and “equity”. In their view, protection for industry
and none for agriculture has in the past tended to skew the
industry-agriculture terms of trade in favour of industry. This is seen
to have adversely affected incentives for investment in agriculture,
resulting in slow agricultural growth that limited poverty reduction or
even worsened rural poverty. Liberalisation, by reversing the skewed
structure of incentives, it is argued, would spur agricultural growth
and reduce poverty.
What this argument, given its exclusive emphasis on growth, ignores, is
the adverse effects on poverty that higher food prices can have. So long
as the prices of food do not rise faster than rural money wages and the
prices of non-food agricultural products, the growth effect of higher
agricultural prices would manifest itself and impact positively on
poverty reduction. However, in practice the liberalisation of
agricultural trade by subjecting non-food agricultural crops to
international competition and by displacing domestic jobs keeps the
prices of the former down and dampens money wage increases. On the other
hand, shifts of acreage out of food into non-food crops and the release
of food prices after liberalisation, tend to increase the price of food.
In such an event, policies of stabilisation and structural adjustment
worsen poverty, by neutralising whatever positive effects any increase
in agricultural growth may have.
Even from a growth point of view,
liberalisation has not benefited developing-country agriculture
substantially, because of the limits to trade expansion generated by the
subtle protectionism in the two principal developed country markets: the
US and the EU. Although world trade as a whole as grown much
faster that world GDP, this is more true of manufacturing trade and
production than of agriculture. For those developing countries which,
expecting to gain from an expansion of agricultural exports, liberalised
agricultural export trade, this was a major setback. And since,
agricultural growth is one of the important means to poverty reduction,
it indirectly contributed to a slowing of the pace of poverty
alleviation.
Agricultural Growth, Non-agricultural Activity and Poverty
If inequality is
increasing, we should expect that the effect of any increase in per
capita agricultural output on poverty would be weaker. However, there
have been a number of experiences to the contrary. In India, for
example, the Green Revolution of the 1970s and 1980s, while leading to
some increases in agricultural output per capita, was characterised by
some increase in concentration of operated area and marketed surpluses,
as well as a substantial increases in regional inequalities in
agricultural production. Yet, the incidence of poverty during these
years was declining significantly, forcing researchers to look to other
factors that could explain the decline in rural income poverty.
This decline was all the more surprising because evidence indicated that
the output increases during the Green Revolution years and later were
accompanied by a decline in the output elasticity of the demand for
labour in agriculture. There seemed to be one factor which was
neutralising the effect of these trends, viz. a rise in agricultural
wages, which was then seen as an important influence on poverty. But why
were real agricultural wages rising , if employment in agriculture was
inadequately responsive to agricultural growth? The empirical answer
seemed to lie substantially in an increase in rural non-agricultural
employment. Over the 15-year period from 1972-73 and 1987-88, the share
of rural male non-agricultural employment in total rural male employment
rose by 9 percentage points and that of female non-agricultural
employment in total rural female employment by 5 percentage points. This
seemed to make the growth of rural non-farm activities and rural
non-farm employment an important cause for reduction in rural poverty –
a conclusion supported by experience in other Asia-Pacific countries,
especially China.
Here too, the role of the State is crucial,
not only in the form of State support for rural enterprises. Rather, a
significant part of the impetus for growth in non-agricultural
activities could come from outside the rural sector, mediated in large
part by government expenditure on the provision of extension services,
on social service provision and on employment generation. That is rural
incomes are no longer based on or derived only from agricultural
production, but by the specific forms in which rural areas are being
integrated into larger macro-economic decisions regarding expenditure.
If such decisions favour larger expenditure in rural non-farm
activities, the effect on poverty alleviation is likely to be positive.
And inasmuch as liberalisation and structural adjustment result in
international competition that displaces small enterprise production and
in fiscal policies that reduce government expenditures, countries which
were benefiting from the poverty-reducing effects of the increase in
non-agricultural activities, may suffer a setback in their poverty
alleviation efforts in the wake of globalisation.
These aspects of the poverty problem make clear that the war on poverty
requires that the State plays a significant role in economic activity
and implements a well-worked out anti-poverty plan. As the UNDP's
Poverty Report 2000 put it: ‘Why have a plan at all?’ some might ask.
Isn’t planning old-fashioned in market driven economies? Perhaps, but
markets don’t promote social justice. That takes organised public
action. |